It’s Grilling Time – World Harbor Marinades

Summer is here, which means it’s grilling time!  My family has been a lot lately, both indoors using our George Foreman as well as outdoor grilling for a house full of company.

I love using World Harbor marinades because they are super simple.  I love preparing meals at home since it’s cheaper than going out to eat plus the kids enjoy playing outside on the swing set or playing their video games instead of being stuck at a restaurant.  However, I’m not a gourmet cook nor do I know how to cook a lot of homemade dishes.  Grilling out is easy when you use a marinade or just add some spice.

Using World Harbors marinade is as simple as following these four steps:

1. Remove meat from packaging {optional: cut fat from meat}
2. Place meat in a ziplock bag with enough marinade to cover the meat completely
3. Refrigerate 30 minutes – 8 hours
4. Take meat from ziplock and place directly on the grill

I love flank steak.  The kids also like eating fajitas.  Now when preparing steak on the grill I simply follow the above steps either first thing in the morning or around lunch time for dinner.  That way the marinade has enough time to soak in.  Delicious.

The flavor we have enjoyed the most so far has been the Maui Mountain Teriyaki.

Full Disclosure: I am a Mizkan Blogger Advocate and therefore product and compensation is provided for time spent sharing this with you. All opinions are 100% mine.