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We love our Air Fryer and how quick we can make some of our favorite recipes. These Air Fryer Taquitos are a family favorite. If you are anything like my teens you love to dip your food. I don’t think my son eats anything without a dip to go with it and we have the perfect dip to pair with these Air Fryer Taquitos. See how easy it is to make these delicious Sweet & Smoky Barbecue Chicken Taquitos.
You can use any chicken inside your taquitos that you wish. I use my Pressure Cooker to cook chicken breast quickly. I toss in a few pieces of chicken with taco seasoning and a little dry ranch seasoning, cook it on high pressure for 25 minutes and then shred the chicken using a fork.
If you work outside of the home you could cook your chicken in a slow-cooker during the day so it is ready when you get home or purchase a rotisserie chicken to keep it simple.
To prep my corn tortillas for the homemade taquitos, I lightly brush them with oil and bake in the oven on 350 degrees for about five minutes or until the edges slowly start to curl up. This provides a little stiffness to help mold your taquitos.
Now fill with your shredded chicken and cheese. Try your best to keep the cheese closer to the middle of your tortilla so it doesn’t melt out.
Roll tight and hold together with a toothpick.
Place a single layer of your taquitos in your Air Fryer without overlapping. We were able to make about seven at a time. I set the Air Fryer on six minutes for crisp homemade Air Fryer Taquitos.
Now add a little Sweet & Smoky Barbecue twist to this family favorite recipe by using French’s® Sweet & Smoky Barbecue Mustard Dipping Sauce.
Save $1 on 1 French’s Dipping Sauce by using this HEB digital coupon or visiting the coupon machine in-aisle at your local HEB. Digital coupon valid now through July 6, 2019, in-aisle coupon machine will have coupons valid through July 14, 2019.
I love these French’s Dipping Sauces at HEB. They can be found on the condiment aisle right next to your favorite French’s mustard at your local H-E-B. I love shopping at this store to find great deals.
These NEW French’s® Dipping Sauces add bold flavor without the bad stuff. No high fructose corn syrup! I cannot pick a favorite flavor. The teens and I tried to debate which flavor was the best but we finally agreed we love them all.
My son uses French’s Honey Mustard Dipping Sauces at HEB on his chicken nuggets and french fries, so I was excited to learn that French’s® uses no artificial flavors and it is made with real honey. You can taste the sweetness.
French’s® Sweet & Smoky Barbecue Mustard Dipping Sauce gives a little extra flavor to our Air Fryer Taquitos. I love the sweet and smoky barbecue spin that we add to this chicken taquito recipe. With a mustard base, the dip is a new favorite!
Honestly, I love dipping snacks and food as much as my kids. The whole family is sure to love this Air Fryer Taquito recipe and head to your local HEB to stock up on the new French’s® Mustard Dipping Sauces. They are perfect for summer entertaining and snacking.
- Boneless-Skinless Chicken Breasts
- Taco Seasoning
- Dry Ranch Seasoning
- Corn Tortillas
- Cooking Oil
- Shredded Cheese
- Place your chicken breast along with taco seasoning and dry ranch seasoning in your pressure cooker. Cook on high pressure for 25 minutes.
- Once the pressure releases, use a fork to shred the chicken.
- Lightly brush a baking sheet with cooking oil and place a single layer of corn tortillas down. Place in the oven for 5 minutes on 350 degrees or until the edges start to curl.
- Add your shredded chicken and pinch of shredded cheese to the center of a tortilla.
- Roll tight and use a toothpick to hold closed.
- Place on layer of tortillas in the basket of your Air Fryer. I was able to make between 7 and 8 at a time.
- Fry for six to eight minutes.
- Dip your taquitos in French’s® Sweet & Smoky Barbecue Mustard Dipping Sauce.
Don’t forget to download your digital HEB coupon to save $1 on 1 French’s Dipping Sauce.